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Ultimo BBQ Menus

Ultimo BBQ Menus:

MENU 1

$21.50 per person

Harvey Beef sausages with condiments

BBQ steak with cracked pepper, garlic, red wine and thyme

Piri Piri chicken

Choice of 3 salads from buffet menu

Fresh fruit and nougat

After dinner coffee and shortbread



MENU 2

$28.50 per person

Garlic and coriander crusted porterhouse steak

Lemon and parsley North West snapper

Porcini dusted chicken breast

Honey chilli whole tiger prawns

Assorted gourmet sausages with condiments

Choice of 3 salads from buffet menu

Choose one (1) dessert from buffet menu

Fruit and cheese platter

After dinner coffee and chocolate dipped biscotti



MENU 3

$35.50 per person

Chef’s selection of canapés (3 varieties)

Lemon and lime cured salmon

Mini fillet mignon glazed with Madeira and shallot jus

Scallop and pineapple skewers with tomato, bacon, avocado salsa

Tandoori yoghurt lamb cutlets on bed of almond saffron rice

Assorted gourmet sausages with condiments

Choice of 3 salads from buffet menu

Choose two (2) desserts from buffet menu

Gourmet cheese platter

After dinner coffee and petit fours



All these are simply suggestions - the Nordon welcomes your suggestion! We can arrange a fantastic cruise for your preference and budget, just ask us!


Ultimo BBQ Menus