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Ultimo BBQ Menus
Ultimo BBQ Menus:
MENU 1
$21.50 per person
Harvey Beef sausages with condiments
BBQ steak with cracked pepper, garlic, red wine and thyme
Piri Piri chicken
Choice of 3 salads from buffet menu
Fresh fruit and nougat
After dinner coffee and shortbread
MENU 2
$28.50 per person
Garlic and coriander crusted porterhouse steak
Lemon and parsley North West snapper
Porcini dusted chicken breast
Honey chilli whole tiger prawns
Assorted gourmet sausages with condiments
Choice of 3 salads from buffet menu
Choose one (1) dessert from buffet menu
Fruit and cheese platter
After dinner coffee and chocolate dipped biscotti
MENU 3
$35.50 per person
Chef’s selection of canapés (3 varieties)
Lemon and lime cured salmon
Mini fillet mignon glazed with Madeira and shallot jus
Scallop and pineapple skewers with tomato, bacon, avocado salsa
Tandoori yoghurt lamb cutlets on bed of almond saffron rice
Assorted gourmet sausages with condiments
Choice of 3 salads from buffet menu
Choose two (2) desserts from buffet menu
Gourmet cheese platter
After dinner coffee and petit fours
All these are simply suggestions - the Nordon welcomes your suggestion! We can arrange a fantastic cruise for your preference and budget, just ask us!
Ultimo BBQ Menus
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